Varan Bhai Gurdas Ji Vaar 2Translation by Dr Jodh Singh Pauri7 Example of water pwxI kwly rMg ivc ijauN…
Cuisine of Punjab: Tamarind Chutney
Tamarind Chutney Tamarind Chutney or Imli ki Chutney is a sour and tangy sauce made from Tamarind extract and simmered…
Cuisine of Punjab:Zucchini Fritters
Zucchini Fritters (serves 2-3) 2 tbs. flour 3 eggs, lightly beaten salt freshly ground black pepper 2 cups coarsely grated…
Cuisine of Punjab:Cauliflower Bhaaji
Cauliflower Bhaaji Ingredients: 1 cup water 2 teaspoons Cummin 2 teaspoons Coriander 2 teaspoons Paprika 1 teaspoon Black Mustard Seeds…
Geographical Overview of Punjab
Geographical Overview of Punjab The word Punjab consists of the two words “Panj” and “Aab” where Panj means five and…