Q71. What is the temple of Bread (Langar)? The institution of “free kitchen” or the “temple of bread”, as Puran…
Gurudwara Khuhi Bhai Lalo Ji
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Quotations from Adi Granth: Contentment
Contentment 1. Sheikh, without contentment, goes for Haj to Kaaba, Kabir, in whose heart there is no contentment, How can…
Cuisine of Punjab: Hara Bara Kebabs
Hara Bara Kebabs Hara Bara Kebabs (Spinach Kebabs) Ingredients: 1 cup Grated cheese 4 cups Chopped Spinach 2 cups Water…
Cuisine of Punjab:Kenyan Samosa
Kenyan Samosa Ingredients (6 servings) 1/4 lb Ground round (beef) 1 Clove, garlic, minced 1 sm Chopped onion 1 1/2…
Cuisine of Punjab:Bread Rolls
Bread Rolls Ingredients: Large slice white sandwich bread -1 Mashed potatoes – 500 gm Fresh green peas – 100 gm…
THE THIRD MASTER AMARDAS NANAK
THE THIRD MASTER AMARDAS NANAK Prof. Puran Singh THE POOR SERVANT Datu, the son of Angad, was for a while,…
The Institution of Langar
The Institution of Langar The institution of Langar in Sikhism is commonly known as Guru-Ka-Langar which means langar of…