Spinach Cheese Rice Ingredient 1 bunch spinach leaves washed, drained 1/2 cup grated cheese 1 1/2 cups basmati rice 5…
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Cuisine of Punjab: Motichoor Ladoo
Motichoor Ladoo . A popular Indian sweet made with besan (gram flour), Motichoor ladoos, laddoos or laddus are loved by…
Cuisine of Punjab:Broad Bean Vegetable (Lobia)
Broad Bean Vegetable (Lobia) Ingredients 1 cup fresh shelled broad beans 1 stalk curry leaves 1 tsp. coriander leaves chopped…
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Gurudwara Chowa Sahib at Rohtas Distt Jhelum The sacred site of Gurdwara Chowa Sahib is showing its splendour outside…
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Suji Halwa (Kadah) Ingredients – Semolina – 1 cup,Sugar – 1 cup,Pure ghee – 1 cup,Water – 4 cups,Mixed dry…
Cuisine of Punjab:Cheese Corn Capsicum
Cheese Corn Capsicum Ingredient 8-10 medium well rounded firm capsicums 3/4 cup corn kernels boiled 1/2 cup grated cheese 1…
Cuisine of Punjab: Karhai Gosht
Karhai Gosht Ingredients 1 kilo mutton or chicken 2 tsp ginger paste 2 tsp garlic paste salt according to taste…